Lievito PREMIUM® ZINFANDEL YEAST
Vason
$38.17
Selected for its low volatile acidity production and quick dominance of the indigenous microflora, this Saccharomyces cerevisiae Yeast strain ensures a clean and regular fermentation process, even in high alcohol and high-temperature conditions, within the first 24-36 hours.
- Yeast strain selected for the low production of volatile acidity and the quick dominance of the indigenous microflora in the first 24-36 hours, followed by a steady fermentation kinetics.
- Ferments well in high alcohol conditions.
- Clean and regular fermentation including at high temperatures.
- Low volatile acidity production
- COMBO APPROACH®
- Experiments conducted in collaboration with leading research institutes relating to yeast-bacterial synergies show it is extremely well suited also to early co-inoculations.
