Sentia™ Digital Wine Analyzer

The Sentia™ Analyzer works with Sentia™ free SO₂ Test Strips and Sentia™ Malic Test Strips to measure free SO₂ concentration and Malic Acid in post-fermentation red or white wine.

With a rich touchscreen display and long battery life, the Sentia™ system makes it easy for you to get test results in under a minute wherever and whenever you need.

FEATURES

• Rapid results in less than a minute
• Hand-held size lets you analyze in the winery/vineyard
• Upload results to Pc, tablet or phone via Wi-Fi
• Touchscreen display
• More than 100 free SO₂ tests on a single charge
• Reproducible results comparable to other test methods
• Easy and intuitive use for any team member
• Auto-calibrating (no calibration needed)
• No reagents required

SPECIFICATIONS

• Works with Sentia™ free SO₂ Test Strips, Sentia Malic Test Strips  & Sentia Glucose Test Strips (each sold separately)
• Measures free SO₂ levels in post-fermentation red or white wine:
  
• measuring range: 3 to 50 mg/L (free SO₂)
• sample size: at least 8 microlitres (a drop of wine)
• Measures malic acid levels in red or white wine:
  
• measuring range: 0.05 to 5 g/L
• sample size: at least 8 microlitres (a drop of pre-diluted wine)
• Stores up to 1000 test results for reviewing or downloading
• Long battery life (more than 100 free SO₂ tests)
• 7 cm (2.7 in) touchscreen colour display
• Wireless (Wi-Fi) connectivity (2.4GHz only)
• Convenient strip eject mechanism
• Light and portable – 210g /15 cm x 8.4 cm x 3.2 cm (7.5 oz /5.8 in x 3.4 in x 1.3 in)
• Designed for a wide range of environments
• Ambient temperature range: 10 °C to 30 °C (50 °F to 86 °F)

How to Use Sentia
Sample Preparation – degassing & dilutions
Updated User Manual
Resource Center & FAQs
How to update software
Information Sheet
White Paper
Malic Acid Dilution Guide

Contact us at 844.482.9463 or email us at sales@wineandbeersupply.com for more info!